Angela's 3 large art display panels at the Pavilion Restaurant in Joondalup.
Garry Ash Head of Cookery Program at TAFE
with Angela
The relaxing views from the Pavilion Restaurant - a great place to enjoy lunch or dinner with friends.
Right hand panel - Signed print of 'Cocktails at The Jolly Frog','Pole Position', 'Martine', 'Violet Nightscape', and 'Beach at Quinns'
The Pavilion Restaurant is part of the
West Coast Academy of Hospitality
and Tourism and offers a great dining
experience to the public at very
reasonable rates. Menus are seasona
and reflect the high standard of training
being offered at this TAFE college -
with an international staff
dedicated to delivering excellence.
Left to right Dining at the Pavilion Restaurant :-
Garry Ash (Head of Cookery Program from TAFE) - www.bluewatercottage.com.au Angela, Clive Campbell (Camberg Computer Services P/L) and Jean Daniel (chef/owner Jolly Frog Restaurant) enjoying lunch in the school's training restaurant.
Signed print of 'Isobel' at the Restaurant. This painting
has become a popular item with many commenting on
the beautiful colours and symbolism.
A look at some of the glass
menu boards Angela was
invited to create for
The Bay Tree Deli.
This small but busy cafe
is adjacent to the Barista Academy
and offers fresh cooked
food to students and the
general public, created by
students and apprentices
undergoing their training.
Close up of one of Angela's glass boards - Food To Go
Close up of one of Angela's glass boards - Coffee Bar.
"Coffee Magic"
( Inks, varnished ) 1,800 x 1200 mm -
Framed in Hand crafted
Recycled Pine, Mahogony
stained wood frame
- Not for Sale - previously
On display in the Barista
Academy at the West Coast
Academy of Hospitality
and Tourism, Joondalup Campus.
Close up of one of Angela's glass boards - The Cold Larder.
Angela hard at work in the kitchen at the Restaurant.
Angela gained a Certificate II
in Commercial Cookery
(6 months full time) during
the first half of 2005 at the
new West Coast
Academy of Hospitality & Tourism
.
while Scott Alfonso on the right
(hailing from America ) is
currently working at a
restaurant in Perth.
Jean Daniel's famous pate is always a big drawcard on the menu at the Jolly Frog
- here he is, divulging his secret recipe for Angela at last !!